Full-time Head Chef

Dava Thai Pty Ltd is seeking a qualified and experienced Full-Time Head Chef to join our team at our busy restaurant in Mornington.

1. Salary Range: $75,000 – $85,000
2. Location: Mornington, VIC 3931

Key Responsibilities

1. Operations: Supervise daily kitchen operations and ensure all food is prepared according to established recipes, standards, and service requirements.
2. Quality Control: Ensure all meals are prepared on time, in correct quantities, and meet high standards of presentation, taste, and consistency.
3. Inventory Management: Oversee stock levels, ordering, storage, and waste control of all kitchen supplies.
4. Leadership: Lead, supervise, and motivate kitchen staff to ensure smooth kitchen operations.
5. Training & Development: Train and mentor kitchen staff to maintain high performance standards.
6. Delegation: Allocate tasks effectively based on service requirements and menu planning.
7. Compliance: Ensure full compliance with food safety, hygiene, and workplace health and safety regulations.

Skills and Experience Required

1. Qualifications: AQF Diploma in Commercial Cookery or equivalent or at least 3 years of relevant experience as a Head Chef or Sous Chef
2. Cuisine Knowledge: Strong knowledge of Thai cuisine (Italian cuisine experience is also highly regarded if required).
3. Leadership: Proven ability to manage, train, and motivate kitchen teams effectively.
4. Communication: Strong interpersonal and communication skills.
5. Personal Attributes: Punctual, organised, reliable, and professional in appearance and conduct.
6. Problem Solving: Ability to work under pressure, make quick decisions, and resolve kitchen challenges efficiently.
7. Attention to Detail: High standards of food quality, presentation, and cleanliness.

Please include a current resume and supporting documents to your application. Three current referees would be required. Email your CV to *************************