Posted 25d ago

cook/chef

PACIOLI FOODS PTY LTD Chermside QLD 4032

Permanent Full time
Base pay Above avg.
$75,000 - $85,000

Key points we found

  • Seeking a skilled Chef/Cook with expertise in Indian cuisine.
  • Responsible for food quality, preparation, and presentation.
  • Train and supervise junior kitchen staff.

Position: Full-Time Chef/Cook

Salary: $75,000 - $85,000 per year

Location: Chermside, QLD

About Us:

Dhamaal is a renowned vegetarian Fine Dine Indian restaurant located in Chermside, QLD.

Since opening our doors in 2018, we have built a reputation for offering authentic and

flavourful Indian cuisine.

Job Description:

We are looking for a skilled and passionate full-time Chef /Cook with expertise in Indian

cuisine to join our team. The successful candidate will play a key role in upholding our high

standards of food quality, preparation, and presentation.

Key Responsibilities:

  1. Ensure adherence to portion control, presentation, and standards for all dishes.
  2. Collaborate with management and staff to ensure proper dish preparation and resolve any kitchen issues.
  3. Oversee food hygiene practices, rotation, and compliance with health and safety protocols.
  4. Plan menus and demonstrate expertise in menu planning and execution.
  5. Possess in-depth knowledge of Tandoor cooking techniques, including the preparation of naan breads and Indian curries.
  6. Minimize food waste and effectively manage labor costs.
  7. Work with management to establish production targets for daily and weekly operations.
  8. Monitor stock levels and ensure proper inventory management to control food Costs.
  9. Ensure all ingredients are fresh, high quality, and sourced correctly.
  10. Train and supervise junior kitchen staff to maintain a well-functioning team.
  11. Prepare curries, sauces, and desserts as required.
  12. Maintain strong organizational skills in a busy kitchen environment.
  13. Consistently deliver food of the highest quality that meets our brand standards.

About You:

  1. At least 1 years of experience in a similar role.
  2. Diploma in Commercial Cookery or equivalent certification.
  3. Strong attention to detail and ability to follow recipes with precision.
  4. Excellent time management skills to thrive in a fast-paced environment.

- Flexibility to adapt to dynamic kitchen demands and schedules.

If you are passionate about Indian cuisine and meet the required qualifications, we would love to

hear from you. Join our team at Dhamaal and contribute to our culinary excellence.

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Skills
Adaptable
Attention to detail
Dessert Preparation
Food Hygiene
Food preparation
Food presentation
Food sourcing
Indian cuisine
Inventory Management
Menu planning
Tandoor Cooking Techniques
Team supervision
Time management

Licenses & certifications
Diploma in Commercial Cookery

More details
Expiring date
24 Jun 2026
Date posted
25 May 2026
Category
Hospo, Tourism & Food Services
Occupation
Food Preparation & Cooking
Contract type
Permanent
Work type
Full time
Job mode
Onsite / Standard business hours
Industry
Accommodation and Food Services
Sector
Privately held company
Desired education level
Diploma or associate's degree
Company size
1 to 10

PACIOLI FOODS PTY LTD

1 to 10
Company size
Pay insights
Market average based on all Chef jobs in Brisbane QLD
Above avg. range
$75k - $85k
Market average
$64k
$45k - $49k
17 jobs
$49k - $54k
3 jobs
$54k - $58k
4 jobs
$58k - $62k
229 jobs
$62k - $67k
13 jobs
$67k - $71k
137 jobs
$71k - $75k
7 jobs
$75k - $79k
4 jobs
$79k - $84k
17 jobs
$84k - $88k
7 jobs
$64k
Market average
$45k
$88k
This job pays above average

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