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Posted 22d ago

Restaurant Manager

My Australian Workforce

Full time · Permanent
$75,000 - $90,000 Above avg.

Key points we found

  • Lead day-to-day operations of a premium restaurant on the Mornington Peninsula.
  • Manage and mentor a diverse front-of-house team to ensure high-standard service.
  • Develop and implement operational procedures while collaborating with kitchen leadership.
+60d ago
Full time · Contract
$75,000

Key points we found

  • Support all administration related to recruitment and onboarding processes.
  • Provide administration support to the Human Resources Manager across various HR services.
  • Coordinate events and maintain HR records to ensure compliance and engagement.